Quick Details
Description
These high performance pasteurizers are computer-controlled machines designed to regulate both high temperature pasteurization at +85 c.d. and low temperature pastuerization at +65 c.d. In addition to ensure the gelato mix is bacteria free, the pasteurizing and ageing process activates and stabilizes the ingredients to improve the taste and texture of the finished product.
Features Include:
Power saving design results in the minimum power consumption for both pasteurizing and ageing.
Computer controlled, maximum and minimum temperature programmable.
Soft-cooking technology results in the mix well cooked, free from burn.
Automatically keep fresh function after process is finished, maximum 72 hours available.
Stainless steel heating elements for circulation of glycol.
Up to four alarm temperatures for reminding per cycle.
Auto recovery function if power failure during running.
Production data print function (optional).
Thermometric control with electric probe.
Space-saving rectangular tank with sloping bottom.
Designed with safety devices to protect the operator and the machine from dangers.
Automatic audible alarm signals when a process is done.
International acceptable R404a refrigerate gas.
Mehen was set up in 1999 and located at Nanjing, a beautiful city in CHINA. Since it was first established, Mehen was dedicated in research, development and manufacture of ice cream gelato machines. Now, Mehen has become main and one of the first grade suppliers of ice cream machine and gelato equipment in global ice cream business.
Our products include: gelato batch freezer(ice cream freezer), blast freezer (fast chiller), ice cream display freezer, pasteurizer and cream pasteurizer (Pasto Chef), gelato combined machine (heat & freeze in one machine), air pump soft serve freezer ( frozen yogurt machine) and upright freezer ect. Up to now, most products have been exported to many oversea countries in Aisa, North America, Europe, Africa , Middle east , etc.
We provide gelato freezers with suitable price and reliable quality for producing high-quality and hygienic gelato. Furthermore, we will spend more efforts and look for good and qualified local agents so that we can localize our after-service world widely in the future. It is our goal to achieve win-win cooperation and benefit our customers with products and services
