BW-1000-3 type machine consist of three separate machines: carton forming machine, capping machine and filling machine. The entire machine is made of food-grade stainless steel (excluding the support), and the surface is special processed to make the appearance beautiful.
1. Work flow:
1) Carton Forming Machine: Cardboard → Put the carton onto the mandrel(manually) → Bottom preforming (manually) → Bottom heating → Bottom sealing → Top open carton
2) Capping Machine: Top Open Carton →Put the cap into and the carton's capping hole(manually) → Ultrasonic welding → Top Open Carton with Cap
3) Filling Machine: Top Open Carton with Cap → put the carton onto the conveyor(manually) → Top preforming → Filling → Top heating → Top sealing → Date printing → Finished product
2. Suitable for filling:
Milk, yogurt, cream, beaten egg, soya been milk, juice, tea drink, corn drink, pure water,
sauce, wine, cleaning solution, chemical product, granular and dry powder, etc
3. Technical parameter:
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Capacity
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200-1000ml
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Output
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800-1200 cartons/h
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Packing material
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cardboard carton / aluminium foil carton
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Shelf life
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Cold filling: milk, yogurt: 7--21days ( 2-6°C storage)
acid juice: 30–60 days (2-6°C storage)
whipped cream: 12 months (-18°C storage)
Hot filling: juice: 12 months (normal temperature)
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Capping
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With capping (Optional)
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Overall power
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22KW (three phases of power electricity)
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Compressed air
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Pressure: 1.0-1.4 Mpa
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Flow rate: 0.8-1.0M3/min
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Cooling water
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Flow volume: ≥20L/ min
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Temperature: normal temperature
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Size: (L*W*H)
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Carton forming machine: 1.3m*0.9m*1.5m
Capping machine: 0.8m*0.6m*1.2m
Filling machine: 2.0m*0.9m*2.6m
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Net Weight
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1200kg
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Installation requirement
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Any smooth floor, such as cement, floor tile, plastic ground, etc. Do not
need to make angle.
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