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![TFD_600_Mung_Beans_Peeling_and_Sorting_Machine]()
Components of TFD600 Mung Bean Peeling and Separating Equipment
TFD600 mung bean peeling line mainly consists of feeding hopper, elevator, top-mounted trolley, grinder (4 sets), vibrating screen (2 sets), bran removing sieve, beans separating sieve, loading hopper, electric control cabinet.
Working Process of TFD600 Mung Bean Peeling and Separating Equipment
feeding → elevating → conveying → grinding → vibro-screening → removing bran → separating whole and split beans →peeled mung beans
Technical Parameters of TFD600 Mung Bean Peeling and Separating Equipment
| Model |
Capacity |
Power |
Dimensions
(L*W*H) |
Weight |
Peeling Rate |
Whole Kernel Rate |
Operator |
| TFD600 |
600kg/h |
34.1kw |
11m * 2.1m * 3.2m |
14mts |
≥75% |
≥42% |
2 persons |
Mung Beans Health Benefits and Preparation
Mung beans are mainly grown today in India, China, Southeast Asia, and also in some regions in Southern Europe and the Southern United States. They are tiny beans offering enormous health benefits. Mung beans are high in protein and fiber, low in fat and cholesterol-free, and also contain a lot of vitamins and minerals. They help to fight heart disease, cancer, diabetes, obesity and boost immunity. Mung beans cook much faster and are easy to digest compared to many other beans. They are prepared as whole, peeled, split, ground or to produce bean sprouts. Peeled, split mung beans are known as mung dal or moong dal in India. Peeled mung beans offer a smoother taste than the whole beans.
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