Quick Details
Description
Specifications
carrot puree processing plant
1. Beautiful design
2. Durable use
3. Good in quality, cheap in price
Concentrated Carrot Puree Production Line Processing Equipment
1. Product Overview
Daucus carrot, also known as red carrot, is the biennial herbaceous plant of umbelliferae daucus.
People eat the fleshy root of daucus carrot. The original places of daucus carrot are Southwest
Asia and Afghanistan areas, and the cultivation history of it is more than 2000 years. Daucus carrot
is rich in nutritions, such as β-carotene, α-carotene, flavonoid, and other carotenoids,
which are all good to body health.
Daucus carrot juice is a kind of concentrated juice which uses daucus carrot as its raw material,
and is produced by using a new juice production technique. According to the traits of daucus carrot,
the most important element matters production could be the extraction rate of carotenes. Thus,
we adopt advanced cold breaking, micro emulsion, and centrifugal separation double juicing
technologies to increase the yield of carrot juice and carotenes greatly. In addition, supplemented by
multieffect falling film evaporation technology, aseptic packaging technology, and series of modern
high-tech equipments, the concentrated carrot juice not only keeps the whole effective constituents,
but also has good color and taste. The whole production line has the advantages of reasonable
structure, high automation, convenient operation, high efficiency and low energy consumption.
The specifications of juice concentration are 40°Brix 60°
Brix respectively; the products adopts steel drum lined aseptic bag packaging, the net weight of each
drum is 250kg, and the gross weight is 267kg. The products shall be stored under the condition of
5 C -1 C.
2. Carrot Juice Plant Technological Process
Raw carrot- Cleaning-Alkalization for skin removing - Cleaning - Crushing - Tubular heating - First centrifugal juicing - Second centrifugal juicing - Concentration - Sterilization - Packaging - Inspection - Product
Adhering from Shanghai Qianwei Light Industry, re-organize in 2011 as Kunshan Qianwei Machinery&Technology, conform to the trend of the development of modern industry, open mind, share resources, integrate with food processing industry leader upstream and downstream enterprise to create global food processing equipment industry integration platform as goal.
Advantage:
- Global market, we set agent in different country for better presell& aftersell service
Main country: Indonesia, Myanmar, India, Iran, Senegal, Tanzania, South America
- Cooperate with China famous university, to develop new technology on fruit value,
Offer the right process technology to clients to make project sucessful
- By good material and international brand motor/Electrical components to guarantee steady equipment quality and decrease maintenance
- Strong engineer team to support the equipment running&turnkey project
